• Our Mission

    Our Mission

    Our mission at PCD Smiles is to bring smiles to hospitalized primary ciliary dyskinesia, no mater their age; through the gift of a cheer package. Currently serving only The United States and Canada.
  • Request Cheer Package

    Request Cheer Package

    Know of a hospitalized primary ciliary dyskinesia patient? Please visit our “Request a Cheer Package” link and fill out our secured form to submit them for a cheer package today!
  • Donations

    Donations

    Our cheer package program runs on donations. To see how you can help PCD Smiles, visit our donations section today!
  • The PCD Artist Project is a collaborative effort by artist to raise awareness for PCD & support the PCD Smiles cheer package program. Visit our exhibits today!

Who doesn’t love chicken fried rice? And at 21 grams of protein your are sure to be satisfied. Be sure to grab up these sneak peeks of our all new recipes before they disappear!

 

Chicken Fried Rice

2 servings

10 minute prep; 20 minute cook

Ingredients required:

  • ⅔ cup (120g) basmati rice, raw
  • 1 tbsp. coconut oil
  • 10 oz. (280g) chicken thigh, diced
  • salt & pepper
  • 3.5 oz. (100g) shiitake mushrooms, sliced
  • 1 tbsp. root ginger, grated
  • 1 tbsp. sambal oelek
  • 2 garlic cloves
  • 1 cup (100g) green beans, chopped
  • 4 green onions, sliced
  • 2 tbsp. tamari
  • 4 tbsp. ketjap manis
  • ½ lime, zested & juiced
  • 3 tbsp. salted peanuts, chopped

 

Instructions:

 

  1. Cook the rice according to instructions on the packaging.

 

  1. Meanwhile, heat the coconut oil in a large skillet over a high heat. Add the chicken, season with salt and pepper and stir-fry for 6-7 minutes until the chicken is golden brown.

 

  1. Add the sliced mushrooms and continue cooking for a further 3-4 minutes. Next, add the grated ginger, sambal, garlic, green beans and half the green onions to the pan and cook for 2 minutes, stirring frequently, then lower the heat to medium.

 

  1. Once everything has cooked, stir through the cooked rice and sauté for 1-2 minutes. Remove the pan from the heat and stir in the tamari, ketjap manis, lime zest, and lime juice.

 

  1. To serve, divide between 2 bowls and sprinkle over the peanuts and remaining green onions.

 

Nutritional information: per serving - 339 calories, 10 fat, 43 carbohydrates, 21 protein, 3 fiber

 

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Have you gotten your 2017 PCD Smiles Cookbook yet? Our 2017 cookbook is available on Amazon or at your local bookseller through their special order department. Please note: that these recipe sneak peeks are not in the 2017 PCD Smiles Cookbook. They will be in our new upcoming book.

 

Join our Facebook group Turtle Talk Café today, click here.

 

We have several ways that you can donate to PCD Smiles;

- Visit Smile E. Turtle's Amazon Wishlist; https://www.amazon.com/hz/wishlist/ls/KNO9BAJR74I4?ref_=wl_share

- For more information on how you can donate, please visit our "Donation" page to check out our "Do & Don't policies at; http://www.pcdsmiles.com/support-pcdsmiles/donations2

- To sponsor a PCD Smiles Cheer-box today!

https://store.pcdstyle.com/21-donations

- To shop for your “Official” turtle care ribbon gear today!

www.pcdstyle.com

or

https://www.smileecove.com/stores/cove

 

Thank you for your consideration!

 

#PCDsmiles  #PCDstyle  #PCDsmilesCookbook  #PrimaryCiliaryDyskinesia  #SmileEcove  #TurtleTalk  #TurtleTalkCafe  #PCD

#PCDawareness to help find a #cure4PCD!

  

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